Chocolate chip Kodiak cake muffins

Dry ingredients

01 Add the Kodiak Cakes Power Cakes Mix, baking powder and cinnamon to a large bowl.

Wet ingredients

02 Add the wet ingredients - Greek yogurt, milk, egg, vanilla and maple syrup into the pancake mix.

Chocolate chips

03 Stip everything together and then add one cup of chocolate chips.

Fold in and mix

04 Fold in the chocolate chips to the batter.

Bake

05 Divide the muffin batter evenly in the muffin tin. Bake at 350 for 18 minutes.

Cool and enjoy

06 Allow muffins to cool in the pan, placed on a wire cooling rack, for 5 minutes before removing.

Additional Recipes

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Chocolate chip Kodiak cake muffins

Dry ingredients

Wet ingredients

Chocolate chips

Fold in and mix

Bake

Cool and enjoy

Additional Recipes

Turkey Zucchini Boats

Baked oatmeal brownies

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Shalama Jackson